Recent posts from: Riobamba2 – 7/25/2017


Deconstructing Poverty


I started off by waking everyone up to have breakfast with Rosario “Charito” Salas. She came in sharing with us ripe platano, Humita (milk, corn, and cheese inside a corn husk), blackberry juice, homemade hot sauce, and butter on the side. Besides food, she told us...

Global Business


Today was another early day for the leaders of the day as Lucas and I (Brianna) had to wake up at 6:00 am so we could wake up everyone on time to head to breakfast at Cafe del Tren. For breakfast we ate eggs, melons, bread and drank a fruit smoothie made from guava. ...

Fun Day 1


Today in Riobamba, we had our first fun day which started at the very early time of 5:45 for Julie and me, while everyone else woke up an hour later. In the morning, after another breakfast at Cafe del Tren with delicious hot chocolate, we boarded the bus for a two...

Free Day 1


Today in Riobamba we had our first free day. We all spent the day walking around, doing some shopping and many more things. In the morning after breakfast at Cafe del Tren, one group of us went to the internet cafe to call our family members, check our emails and the...

Indigenous Worldview and Culture Day


  Today we visited Pucara Tambo Cultural and Tourist Center. It is located in Cacha, Chimborazo which is like 1 hour away from the hotel. We got the opportunity to learn about the indigenous culture of the Cacha people. We were able to see how the Cache peopled...

We made it to Riobamba!


We finally made it to Riobamba! After many hours of traveling, we landed in Quito late last night and were met by our Program Coordinators, Melissa and Ana. We went to our hostel for the night and quickly went to bed. Students handled a 7am wake up call on little...