Posted in B1C Bonao 7-15 by Diane Thole & Arianna Lopez, Global Gilmpse Leaders
We came, we saw, we experienced a lot together. So on that note, Global…Glimpse! Bonao…activo, starting with… Top 30 B1C Delegation Moments or Memories (in no particular order) Liselot, Pamela, and Javier “hola chicos” – we may never eat like...
Posted in B1C Bonao 7-15 by Global Glimpse Staff
Hello Family and Friends of B1C Glimpsers, We know you’re excited to see your Glimpsers after these two weeks, so below is the flight information and reminders for when and where to pick them up from the airport. Students will arrive at EWR airport at 6:40 PM on...
Posted in B1C Bonao 7-15 by Kayla Cephus, Humberto Mateo and Erica Gonzalez, Glimpsers
This day started like no other. After waking up at 8:00 a.m. and eating breakfast, we went back to our rooms to pack. Next we had a three hour seminiar in which we reflected on our last 15 days in Bonao. We had heart felt conversations about the challenges, the...
Posted in B1C Bonao 7-15 by Emma and Jeffrey, Glimpsers
Today was Day Two of our CAP project, which is repairing and adding to a playground in Batey Palave, a community of Haitian immigrants that live about an hour away from our accommodations in Bonao. We started the day off by shaking the delegation awake at 7am,...
Posted in B1C Bonao 7-15 by Kiki, Yaya, and Rashawn, Glimpsers
Our day started with an early wake up call at 6:45am. Licelot cooked us a wonderful breakfast of ham and cheese slices. The amazing Javier and Angie then drove us to Batey Palavé where we would start our massive Community Action Project. When we arrived we saw that...
Posted in B1C Bonao 7-15 by Jaelle and Kathleen, Glimpsers
Today was a very relaxing day because of of the fact that it was a free day. The wake up call was at 8:00 so that we could make it to breakfast at 8:30. We had cereal with milk and then began to call our family and friends. Next we had free time at the accommodations...
Posted in B1C Bonao 7-15 by Ami, Dolly, and Sherica, Glimpsers
Today was an early start for what turned out to be a vulnerable day for all. Dolly, Sherica and I were leaders of the day and woke everyone up at 6:30 am. We had a breakfast of scrambled eggs and bread, with mango pineapple juice, cooked by our amazing cook Licelot...
