Hola family and friends! Today’s bloggers are Megan and Lina. To start off we woke up extra early at 4:45am in order to get on the bus at 5:40am to La Garnacha Farm. After a one hour bus ride we began with milking goats and cows. This was a unique experience for all of us because back at home we were not given an opportunity like this. After collecting milk from the goats and cows we had breakfast which consisted of avocados, traditional gallo pinto, homemade tortillas and cheese. Right after we split off into groups to collect food for the goats, weed the garden, and help with the coffee process. Two and a half hours later, we had fried chicken, French fries, vegetables, and rice accompanied with dragon fruit juice for lunch. Since there was a time crunch and pouring rain, we didn’t get to have any free time. We went straight to the UCA Miraflor, where we learned about the global coffee business, which came with a cup of café. We were on a tight schedule, so we raced back to the hostel to prepare for our Community Action Plan (CAP) presentation with Director Jahima of the Cristal Foundation. As a group we decided to help them build their main garden by planting many species of plants along with creating signs to help the children and visitors expand their knowledge of the environment from around the world. Quickly after, we had to rush and eat dinner while preparing for our English tutoring. Most classes went really smoothly today, while one class of students mistook a two minute break with a two hour break. We just finished our nightly meeting where we discussed our fun-packed activities for tomorrow! We still have an early day tomorrow, so good luck to our next Lider Del Dia, Alison!

From this eventful day, we learned the hardships of working as a farmer in a developing country. The months of hard work of growing, harvesting, peeling, roasting coffee beans turns out to cost about 50 Cordobas which is equivalent to around $2. This surprised many of the Glimpsers today because one hour of work in the Bay Area will already get you at least $10. Along with the hard farm work, many of us were proud of stepping out of our comfort zones and milking cows or goats. This farming community inspired us all because they are dedicated to producing organic goods and made hard work exciting!

As both of us being very quiet people, being Lider del Dia allowed us to pop our safety bubbles and demonstrate our leadership skills. Because of our busy day and early morning we faced many obstacles that we jumped and hurled over which helped us grow even more as leaders. We both learned that we shouldn’t be afraid to be loud and direct to a point in order to get the attention of the group. In all, we both had a very amazing experience being the leaders of the day!

Buenas Noches from Esteli!

Lina and Megan

Megan milking a cow

Transporting grass to feed the goats

Coffee seedlings

Thanking our hosts at La Garnacha

Presentation at UCA Miraflor

Our group at UCA Miraflor